Easy Recipes for Salad Dressings
I love eating salads full of fresh ingredients, but to me, the salad dressing is the most important factor because it can completely change the salad's "personality." Here are the recipes for some of my favorite dressings. And the best part is this -- they all require five (or fewer) ingredients!
Zesty Lemon Dill Dressing
2 cups mayonnaise
1/2 lemon juice
1/2 cup buttermilk
1/4 cup dried dill
Directions:
In a medium bowl, mix all ingredients. Modify ingredient amounts to taste. Chill before serving. Keep refrigerated.
Everyone's Favorite Honey Mustard Dressing
1/4 cup mayonnaise
1 tablespoon mustard
1 tablespoon honey
1/2 tablespoon lemon juice
Directions:
In a small bowl, mix all ingredients. Modify ingredient amounts to taste. Chill before serving. Keep refrigerated.
Tangy Yogurt and Mustard Dressing
1 cup plain yogurt
2 teaspoons lemon juice
1 teaspoon Dijon-style mustard
1 teaspoon chopped fresh parsley
1 teaspoon chopped fresh chives
Directions:
In a small bowl, beat together yogurt and lemon juice until mixture is smooth. Add mustard, parsley and chives. Modify ingredient amounts to taste. Chill before serving. Keep refrigerated.
Great Resources!
Simple Sicilian Dressing
3 tablespoons extra virgin olive oil
2 tablespoons balsamic vinegar
1/2 teaspoon dried oregano
salt and pepper to taste
Directions:
In a small bowl, mix all ingredients. Modify ingredient amounts to taste.
Creamy Raspberry Dressing
1 cup plain yogurt
1/2 cup raspberries
1 tablespoon red wine vinegar
2 teaspoons white sugar
Directions:
In a blender, combine all ingredients. Blend until smooth. Modify ingredient amounts to taste. Chill before serving. Keep refrigerated.
Basil Vinaigrette
1/4 cup balsamic vinegar
1/2 teaspoon fresh basil
1/2 teaspoon fresh oregano
Directions:
In a small bowl, mix all ingredients. Modify ingredient amounts to taste.
More Great Recipes!
Avocado Dressing
1 large avocado, peeled and diced
2 cloves of garlic, minced
8 ounces sour cream
1 (1 ounce) package french onion soup mix
2 tablespoons lemon juice
Directions:
In a blender, combine all ingredients. Blend until smooth. Modify ingredient amounts to taste. Optional: 1 tablespoon curry powder may be mixed in to make dressing somewhat "spicier." Chill before serving. Keep refrigerated.
Citrus Dressing
2 tablespoons lemon juice
2 tablespoons lime juice
2 tablespoons orange juice
1/2 clove of garlic, minced
1 teaspoon fresh dill
Directions:
In a small bowl, mix all ingredients. Chill before serving. Keep refrigerated.
Vinegar Dijon Dressing
4 cloves of garlic, finely minced
3 tablespoons red wine vinegar
1 tablespoon Dijon-style mustard
salt and pepper to taste
Directions:
In a small bowl, mix all ingredients. Modify ingredient amounts to taste. Keep refrigerated.
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Orange Thai Dressing
1/4 cup rice vinegar
5 tablespoons orange juice
1 tablespoon soy sauce
1 teaspoon minced garlic
1 teaspoon minced ginger
Directions:
In a small bowl, mix all ingredients. Keep refrigerated.
Kitchenware!
Please Give Me Feedback!
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BarbaraCasey Oct 25, 2010 @ 7:48 am | delete
- Thanks for so many tasty-sounding recipes without oil.
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scar4
Oct 20, 2010 @ 7:12 pm | delete
- Those pictures seem so attractive. Can I eat them:) Thumbs up!
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SelfAndSource Oct 17, 2010 @ 5:26 am | delete
- These all sound yummy...Thanks for putting it all in one spot.
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MindMart
Jan 24, 2010 @ 11:43 pm | delete
- These all look delish -- especially the honey mustard. I'm going to try that first.
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steveffeo
Jan 11, 2010 @ 9:04 am | delete
- delicious lens :):) I will try these out one at a time, Great work
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by SwaySovay
Hi, I'm Sway. I'm a writer, editor and pop culture enthusiast. I am a twentysomething who lives in Scottsdale, Arizona.
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