Sandwiches
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A Sandwich Journey
I'm pretty sure that a Sandwich is the most versatile of all food categories. Think about the dozens of different Sandwiches you alone have made, and the thousands still waiting for you to try.
The is one food group where if you like something it is bound to make a good sandwich. Tomatoes, meats, tofu, spices, cheeses, fish, veggies and on and on. Is there anything editable that you can't put on a Sandwich? Of course one persons great sandwich creation might send the guests running for the exit, that is no reason not to experiment with everything you have in your kitchen,
Create your own family special line of Sandwiches. Use the holidays for imaginative lunches featuring unusual sandwiches. Jump in with all your creativity and gusto and check out these side salads
Deeply Layer Your Sandwich
create a masterpiece between slices of bread
The bread is kind of like a picture frame but it's the many layers between the bread that gives color, texture and spectacular flavor to the sandwich. I always like to spread mayonnaise on each slice of bread if it is going to be in contact with veggies, I think the texture and flavor of the mayo is best with veggies. If meat or cheese is going to come in contact with the bread I use some sort of mustard to add a tang to each bite of the sandwich. Ketchup is something I never use on a sandwich but always on hamburgers.
Gourmet food, wine and innovative and insightful gifts
What's Your Sandwich Size?
Delve into the sandwich world
which link do your like best?
Sandwiches for Warm Weather
From Better Homes and Gardens1 point
The History of Sandwiches
The history of sandwiches with recipes.0 points
The Sandwich Timeline
Lynne Olver presents an in depth history of sandwiches.0 points
Sandwich Project
What is the best sandwich?0 points
Sandwich Contrast
Here are a couple of examples using turkey.
1. On some nice whole wheat bread, I use firm bread not the airy type. Spread the bread with a nice honey mustard and then layer with turkey, red onion slices,some black pepper, cucumber slices and some cheddar cheese. If everything is fresh you will create a song when you bite into this sandwich.
2. On a nice rye bread spread your favorite humus, I like it with green onions for this sandwich. Layer your turkey, if you fold the turkey into loose rolls before you put it on the bread you will bring out more flavor. Next add sliced black olives, some thin sliced tomatoes and finish off with alfalfa sprouts. Mmmmmmmm so good!
On The Bread at Amazon
“The Sandwich Register ..... share a thought about sandwiches and fixings”
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LongShot1972
Jul 26, 2011 @ 6:27 pm | delete
- The Monte Cristo is my fav. A deep fried sandwiche with powdered surgar on it. Fuggitaboutit!
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ShamanicShift
Mar 25, 2011 @ 2:42 pm | delete
- Like my grandmother often kidded when I was a kid, "Today, let's go to the beach and eat the sandwiches there!"
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stargazer00
Dec 30, 2010 @ 12:50 pm | delete
- I love sandwiches! Lensrolled to Sandwich Making Ideas.
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spritequeen
Oct 9, 2010 @ 9:32 pm | delete
- Ok, I'm hungry now...Time for an almost-midnight snack!
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webnh
Oct 10, 2010 @ 8:33 am | delete
- Hey Spritequeen... Midnight is a great time for a sandwich, makes for great dreams, thanks for stopping by
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