Post-Polio Syndrome Until Alfa PXP!

I had Bulbar Polio (paralysis of the respiratory system) in 1954. A tracheostomy was necessary and an iron lung machine (picture on right) was my home for almost a year. I also experienced moderate paralysis, which left weakness in my legs.

Physical therapy for a few years, including strenghtning my breathing muscles, allowed me to start school when I was in the fifth grade. (I had a teacher come to my home until then.) At the beginning of my seventh grade year the tracheotomy tube was removed...until 1980 when it had to be replaced due to muscle atrophy.

In 1982, at 34 years old, my doctor sent me to the Post-Polio Clinic in Milwaukee, Wisconsin. As a young mother I was frustrated and scared for I was experiencing progressive weakness in my legs, swallowing problems, periods of brain fog and significant fatigue. After a lot of testing a medical doctor/specialist gave me information that sounded very complicated and I didn't really understand it at the time. He talked about the condition of my not being able to get the right combination of essential sugars into my muscles as being the problem with muscle weakness. (Thankfully a change in insulin mix allowed some strengthening of my leg muscles, as the doctor explained, by allowing better essential sugar absorption to my muscles.) The specialist also told me the poliovirus damaged or killed over half of brain stem and spinal cord motor neurons, and that the damage or loss of those cells would cause premature aging. Every doctor I've had since then has told me that my body is much older than my age, assuring me that my body is in brown-out, a term to explain that all body systems are functioning at a lower output energy level.

I began a quest to find answers for my medical problems. I started seeking God for answers as I consistently purchased various health food products and nutritional supplements and spent thousands of dollars without finding solutions or relief.

Twenty-six years have passed since that clinic visit. I've experienced progressive weakness in my legs, swallowing problems, periods of brain fog and significant fatigue. Just after my 60th birthday (in July of 2008) my husband and I talked about what looked inevitable-that I would be in a wheel chair in a couple of years.

Two months later I believe God orchestrated my introduction to a 21st century whole food product that at first I was sure was 'snake oil.' After I finished over a hundred hours of research, that finally brought understanding about all I had been taught at the Post-Polio Clinic, I talked to a trusted former family licensed physician who told me that over 95% of the people he knows who takes the product has huge health benefits and he encouraged me to take it too. So, I began taking a polysaccharide-peptide whole food product on August 16, 2008: Enzacta, PXP.

At the end of week one, even while detoxing, I noticed an increase in my energy and stamina. I actually felt like getting out of bed and no longer had the need to sit down for a couple of hours in the afternoon.

As I write this it is has been five months since I started taking Alfa PXP and I have not had any muscle or joint pain in over two months! It is unbelievable that my body does not 'protest' and 'scream' anymore when it is going to rain! I feel better than I can remember feeling! I am not experiencing the swallowing problems that were becoming more frequent. I am breathing better and wake up every morning feeling energetic and not tired. I also have and am continuing to lose weight.

By their kind and shocked words people can obviously see a definite good change in me. I have energy that I cannot remember having and stamina that constantly amazes me and my husband. No more talk about a wheelchair!

I invite you to contact me, Sharon Merhalski, at:
E-mail: wholefoodpxp@gmail.com
Telephone: toll free: 877-838-1093 (Answering machine prompt: New Hope Outreach)

I also invite you to visit: Sharon Merhalski

"A healthy body is determined by the health of each of its single cells. All disease originates at the cellular level and not at the organ or system level. Healthy cells create healthy tissues. Healthy tissues create healthy organs like the heart and lungs. Healthy organs create healthy systems like the endocrine system or the immune system and healthy systems make up a healthy body."--Dr. Gary Tunsky

Are Your Cells Calling 911?
Cells communicate and are the bricks and mortar from which all living tissue and organs are made. Cells are multifaceted but they all respire like a lung to bring in intelligent nutrients and remove toxic waste products. A picture metaphor of how cells communicate would be to envision all six billion people on this planet picking up a wireless phone simultaneously and having a phone conversation. Now picture everyone clicking three-way and having a three-way conversation. Then picture everyone in the world clicking on conference call with total conversation capability of 1,000 different people simultaneously. The question is, does your 'cell' phone have good reception to transmit and receive messages?

What do your cells need to properly communicate? The right kind of food which our diets, due to wrong food choices and/or depleted agricultural soil, do not provide in the right quantites.

Alfa PXP is the perfect cell food. Alfa PXP forte is a leading edge technology product. Enzacta uses a proprietary and innovative technique utilizing biotechnology and nanotechnology to extract MItonutrients from specially selected grains of rice...unmodified organically grown rice that directly feed the mitochondria of the cell.*** (see information below) The rice is grown in the Siam Valley of Thailand where the soils are alkaline and rich with nutrients.The Mitonutrients it contains are a comprehensive combination of essential amino acids and sugars needed to directly target the mitochondria of the cell to create ATP. No other company has the technology to connect these protiens to to the sugar trains with 98% absorption directly to the mitochondria, the power plants of your cells that fuel cellular function, communication, repair and restoration.

Alfa PXP Forte is the answer to premature aging and metabolic disorders. The polypeptide protein fraction of PXP has essential and non-essential base proteins that are utilized by every cell of the body. It plays a major role in every chemical process that affects both physical and mental functions. A true functional food for the health of every cell in the body.

As a result, Alfa PXP has more diverse functions than any other nutrient group including cellular energy production; formation of ligaments, tendons and bones; formation of antibodies; and formation and regulation of enzymes and blood transport.

Alpha PXP forte is a soft white powder that has a slight rice taste and smell. When it is mixed in liquid it is completely bio-available.

Alpha PXP forte is not a drug, it is a whole food product and has no side effect making it safe for use by everyone, of any age, and in any physical condition. Alpha PXP forte never contains pesticides, insecticides, dairy products, gluten, wheat, chemicals, sugar, fillers, binders, additives, preservatives or artificial colors or flavors.

***SICKLY MITOCHONDRIA ARE A REALITY!

"What are mitochondria?
A mitochondrion (singular of mitochondria) is part of every cell in the body that contains genetic material. Mitochondria are responsible for processing oxygen and converting substances from the foods we eat into energy for essential cell functions. Mitochondria produce energy in the form of adenosine triphosphate (ATP), which is then transported to the cytoplasm of a cell for use in numerous cell functions.

In adults, many diseases of aging have been found to have defects of mitochondrial function. These include, but are not limited to, type 2 diabetes, Parkinson's disease, atherosclerotic heart disease, stroke, Alzheimer's disease, and cancer. In addition, many medicines can injure the mitochondria." Complete article can be read at:
http://www.clevelandclinic.org/health/health-info/docs/1600/1678.asp?index=6
------

"From the Primary Physician's Guide:

The Spectrum of Mitochondrial Disease, Robert K. Naviaux, MD, PhD
Complete 14 page report: http://biochemgen.ucsd.edu/mmdc/ep-3-10.pdf

"Mitochondrial biology is one of the fastest growing areas in genetics and medicine, connecting scientific disciplines ranging from embryology to cancer, to infectious disease. Indeed, disturbances in mitochondrial metabolism are now known to play a role not only in rare childhood diseases, but have also been implicated in many common diseases of aging, including

According to Robert K. Naviaux, MD, PhD of A Primary Care Physician's Guide, Mitochondrial biology is one of the fastest growing areas in genetics and medicine, connecting scientific disciplines ranging from embryology to cancer, to infectious disease. Indeed, disturbances in mitochondrial metabolism are now known to play a role not only in rare childhood diseases, but have also been implicated in many common diseases of aging, including heart disease, diabetes, Parkinson disease, and dementia.

Disorders sometime associated with Mitochondrial Dysfunction:
Type 2 diabetes IBS
irritable bowel syndrome
Atherosclerotic heart disease
Epilepsy
Alzheimers
Autism
Parkinson
Multiple sclerosis
Congestive heart disease
Migraines
Cancer metastasis
Early hearing loss
Liver failure
Kidney failure
Rheumatoid arthritis
Systemic lupus
Weight gain
High cholesterol
High Blood pressure
Fatigue / Fibromyalgia

More information on Enzacta Alfa PXP available at: www.naturalhealthtechnologies.net

The words Glyconutrient and Polysaccharide are synonomous.

MIT named this science one of the ten emerging technologies that will change the world. MIT's Technology Review ~October 2001. "Sugars Could be Biology's Next Sweet Spot." In this issue the magazine emphasizes the next field of biology is waiting to break out: glycomics. This emerging discipline seeks to move sugars and carbohydrates into the mainstream of biomedical research and drug discovery.

Science Magazine (March 2001) dedicated an entire issue to the implications of this cutting edge research on proper immune function and overall health.

Scientific American (July 2002) explained the roll glyconutrients play in cellular communication and their function in combating diseases from viral infections to cancer.

Harpers Biochemistry (Volume 24) Since 1996 these sugars have been identified in Harpers Biochemistry (Volume 24) as glucose, flucose, manose, galactose, zylose, anacitelo-glosomine, anacitelogalactosomine, and anacitelneurominic acid. "Comprensive research has led to the discovery of eight monosaccharides needed by every cell in the human body because all eight are required in the engineering and design of life that is coded in our genes. These sugars are the worlds most powerful, essential carbohydrates and are necessary for proper cellular function and yet research has shown that only two, glucose and galactose are present in the modern diet." This medical textbook (used in the U.S. Medical Universities) was rewritten in order to include a new chapter on glycobiology.

Newsweek (April 25, 1994) featured a story that talked about the power of the substances in glyconutrients (polysaccharides) to improve certain aspects of our nation's failing health.

Science Magazine, Special Issue. A publication of Stanford University for the American Association for the Advancement of Science, Science Magazine dedicated an entire 200-page magazine issue to educating the science and medical community about Glyconutrients, Glycobiology and Glycoscience. Carbohydrates & Glycobiology, March 23, 2001

Physician's Desk Reference (PDR) for Nonprescription Drugs and Dietary Supplements is used by 99% of all doctors and healthcare professionals before recommending solutions to their patients. Glyconutrients/polysaccharides are listed for compromised immune systems.
===============================

In-Vitro Studies done at the University of Stevens Point Wisconsin

Preliminary research performed at the University of Wisconsin - Stevens Point has shown that the polysaccharide-peptide complexes in Alfa PXP have the ability to increase Cellular ATP as quantified through ATP Dependent Oxidation of Luciferin by Luciferase. Continued research may also suggest an improvement in the ADP to ATP kinetics.

In-Vitro Study on Patients with Various Diseases

A randomized illness study was done to obtain and evaluate the effects of Alfa PXP on patients with various diseases/conditions like diabetes (type I and type II), hypertension, stroke, multiple sclerosis, uterine fibroid tumor (myoma), goiter, asthma, myasthenia gravis, breast cancer, Parkinson's disease, nephrotic syndrome, end-stage renal failure and old age. The patients include males and females with age ranging from 10 to 92 years old.

The research, conducted in three (3) months, was supervised by a diabetologist, pulmonologist, pathologist, chemist, physical therapist, registered nurse, and respiratory therapist. Patients were given Alfa PXP with a dosage of one scoop (5 mg) three times a day before meals. Each serving was dissolved in 100-150 ml of water, either cold or hot. The findings of the study are as follows:

Diabetic patients
o Ninety (90) percent of the patients decreased their dosage of insulin injection.
o Seventy-five (75) percent decreased their oral medication intake.
o Eighty (80) percent experienced weight reduction.
o Seventy (75) percent reduced their blood pressure.
o Ninety (90) percent had reduced numbness.
o Ninety (90) percent had improvement of vision.
o Ninety (90) percent of the patients felt increased energy and stamina.
o Ninety (90) percent regained back their libido (sexual function).

In a separate study, seventeen members of the Diabetic Association of Pateros, Philippines participate in a study to assess the outcome/benefits of taking PXP for 90 days (three months). The clinical study that was supervised by a diabetologist was conducted from June 2006 to September 2006. The study showed that all the patients saw a decline in their HbA1c. The most notable change was in one patients' HbA1c which saw a change of 52.6 percent, a reduction from 9.5 to 4.5.

Stroke patients
o Ninety (90) percent had increased muscle strength on the upper and lower limbs; a 50 to 60 percent muscle strength increase was gained by each patient.
o Seventy-five (75) percent of the patients decreased muscle tightness on their shoulder and elbow, which resulted in increased range of motion axis from 45 to 180 degrees.
o Of the nephrotic syndrome and end-stage renal failure patients that are on dialysisis, 66 percent had decreased their dialysis sessions to once a week from twice a week while the rest, 34 percent, had been out of dialysis.
o Ninety (90) percent of the patients no longer need blood transfusions and weekly Eprex injections.
o All patients can now urinate and sweat regularly.
o There was a 90 percent reduction of edema on face and proximal extremities (both upper and lower).
o Laboratory report shows a 50-60 percent decrease in creatinine and BUN levels.
o The electrolytes had normalized by 90 percent specifically phosphorus, calcium, potassium.
Multiple sclerotic patients
o Multiple sclerotic patients with paralysis are now able to walk and mobility function with up to 80 percent improvement. There has been a reduction of involuntary eye muscle movement by 60 percent.

Myoma patients
o Frequent sharp pain on their abdomen diminished by 90 percent.
o The size of tumor or mass found in their uterine was reduced by 90 percent. The smaller ones diminished totally.

Goiter patients
o Reduced their mass size by 60 percent.
o Ninety (90 percent) of patients eliminated their palpitations.
o Breathing and swallowing improved by 70 percent.

Asthmatic patients
o Asthmatics attacks lessened by 90 percent. The use of bronchodilators and steroids (inhaler/MDI) was reduced by 90 percent.
Breast cancer
o The need for chemotherapy was ruled out by 90 percent.
o Radiating pain from the breast to back diminished totally. Swelling and tenderness of breast lessened by 90 percent.

Parkinson's disease
o Patients experienced less tremors or trembling in hands, arms, legs, jaw, and face. The rigidity or stiffness of limbs and trunk also lessened.

Myasthenia Gravis
o Increased energy and stamina enabled patient to do daily activities.
o Increased immune system against infections, fever, cough and colds which can trigger upper body muscle weakness.
o Medication of one tablet (Mestinon) for the muscles was reduced by half daily (from taking them every 8 hours instead of every 4 hours).

Elderly (old age)
o Ninety (90) percent had increased energy/stamina level.
o Symptoms of frequent body pains, constipation and difficulty in sleeping reduced.

Overall, the use of Alfa PXP for 3 months, with dosage of 3 scoops a day, showed a significant improvement on the above listed conditions.
==========================

"Also a study, conducted by the Royal Thai Army Hospital and College of Medicine in conjunction with PMK Research Center, Bangkok, Thailand, and Emory University School of Medicine, Atlanta, investigated the protective effect of rice polysaccharides peptides on neuron cells exposed to various neurotoxins. Results of these in vitro studies showed that when neurotoxins were induced, they caused 100 percent cell death and severe damage of dendrites - the fibers extending from the body of the cell. However, when neurons were pretreated with rice polysaccharide peptides, they demonstrated different levels of cell survival and apparent recovery of dendrites from the neurotoxin injuries within 48 hours. This study suggested that there may be a place for rice polysaccharide peptides in the support and treatment of brain related injuries and diseases."

Miquel J. An update on the mitochondrial-DNA mutation hypothesis of cell aging. Mutation Research 275: 209-16, 1992.
Miquel J. An integrated theory of aging as the result of mitochondrial DNA mutation in differentiated cells. Arch Gerontol Geriatr 12: 99-117, 1991.
Miquel J, Economos AC, Fleming J and Johnson JE. Mitochondrial role in cell aging. Exp Gerontol 15: 575-91, 1980.
Mizuno Y, Ikebe S, Hattori N, Nakagawa-Hattori Y, Mochizuki H, Tanaka M and Ozawa Y. Role of mitochondria in the etiology and pathogenesis of Parkinson's disease. Biochima et Biophysica Acta
===================

Concentrated rice polysaccharide peptides in Alfa PXP may help Type 2 Diabetes by increase ATP (cellular energy).

Rate of Cellular Energy Production Lower in Persons at Risk for Type 2 Diabetes [New Haven, Connecticut, August 2005]
The rate of insulin-stimulated energy production is significantly reduced in the muscles of lean, healthy young adults who have already developed insulin resistance and are at increased risk of developing diabetes later in life, according to a Yale School of Medicine study.

The new research by Gerald Shulman, MD, professor of internal medicine, endocrinology, and senior author of the study, indicates that a decreased ability to burn sugars and fats efficiently is an early and central part of the diabetes problem. The new data also suggest that the basic defect lies within the mitochondria, which are the energy factories inside cells that produce most of the chemical power needed to sustain life.

TO ORDER ENZACTA PXP...or to obtain more information about this amazing 21st century product (which comes with a 30 day money back guarantee) please contact me, Sharon Merhalski, at:
Telephone: 877-838-1093 (Answering machine prompt: New Hope Outreach)
E-mail: wholefoodpxp@gmail.com
(Address e-mail to Sharon)

If you request it I will set up a phone conversation with you.

You can also visit this web site for more information: N.H.T.