Spicy Taco Dip Recipe
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Recipe for Spicy Taco Dip
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Spicy Taco Dip Recipe Directions
How to prepare Spicy Taco Dip Recipe

- Serves: 12
- Prep Time: 15
- Total Time: 45
1 lb Italian roll sausage
1 (13 oz) can of refried beans
1 (8 oz) jar of medium salsa
2 cups cheddar shredded cheese
2 cups Monterrey jack cheese
1 (4 oz) jar of black olives, drained
1 cup sliced green onions with tops
2 cups sour cream
1 lb bag of tortilla chips
Instructions
1. Preheat oven to 350 degrees
2. In a medium skillet, brown sausage, drain.
3. Spread the refried beans in the bottom of a 2-1/2 shallow baking dish.
4. Top with sausage.
5. Pour salsa over the sausage.
6. Sprinkle cheeses on top.
7. Sprinkle olives and onions on top
8. Bake 20-30 minutes.
9. Top with sour cream and serve with chips.
Nutrition Facts Spicy Taco Dip Recipe
Calories: 66 | Total Fat: 4.9g | Cholesterol: 13mg
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