Sweet Potato Casserole that is perfect for Thanksgiving Dinner!
Sweet Potato Casserole
Sweet Potato Casserole Recipe that makes a perfect side dish for any meal, plus Thanksgiving Dinner is coming up soon, what are you going to fix this year? Sweet potatoes fresh from your garden will make a great casserole. Make it with marshmallow and pecan topping! Sweet potato casserole is a traditional side dish at any holiday meal, but Thanksgiving is the most widely known holiday for this side dish!
Sweet Potato Casserole Ingredients
Sweet Potato Casserole is great for Christmas!
Ingredients for Sweet Potato Casserole Recipe:- 3/4 cup butter, softened
- 3 cups cooked mashed sweet potatoes
- 1 cup Orange Juice
- 2 tablespoons Orange Peel Extract
Topping for Sweet Potato Casserole Recipe:
- 1 teaspoon vanilla
- 1 cup milk
- 1 cup brown sugar
- 2 tablespoons butter, softened
- 1/2 cup chopped pecans
- 1 bag mini marshmallows
Sweet Potato Casserole Directions
How to fix Sweet Potato Casserole Recipe
- Peel the sweet potatoes, wash and cut in half.
- Boil Sweet Potatoes in large pot on stove for approximately 20 minutes (after boil starts) or until they fall off a knife.
- Pull Sweet Potatoes from water and allow to drain.
- In large mixing bowl, combine butter, orange juice, orange peel, and potatoes, and mix for 3 minutes.
- Prepare topping while potatoes mix... Combine milk, brown sugar, butter, and vanilla in microwave bowl and microwave for 1 1/2 minutes or until mix is thickened.
- Spread potato mixture in casserole dish and sprinkle pecans on top, then add topping mixture evenly over the top.
- Bake at 350° for 35 minutes.
- Remove from oven and add marshmallows to top, bake another 10 minutes.
- Serves 6.
I hope you enjoy this Sweet Potato Casserole Recipe
Sweet Potato Casserole Recipe Video
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Sweet Potato Casserole Recipe
Sweet Potato Casserole Recipe Poll
Do you take your Sweet Potato Casserole with or without marshmallows?
I think it is the marshmallows that makes sweet potato casserole so yummy tasting to me, but that is just me right? So what do you think? Marshmallows or no marshmallows?
Sweet Potato Casserole
This Sweet Potato Casserole is perfect for Christmas Dinner
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Bake until Bubbly:
The Ultimate Casserole Cookbook (Paperback)
250 recipes for casseroles of all types, including both breakfast and dessert dishes
Review
Wright, author of numerous cookbooks on the cuisines of the Mediterranean as well as Real Stew, here turns to another enduring comfort food. He presents 250 recipes for casseroles of all types, including both breakfast and dessert dishes (think crisps and crumbles). The recipes come from around the world and all across the United States. Along with beloved classics, some in updated, fresher versions, there are unusual recipes that will be unfamiliar to many readers. The headnotes provide history and context, and most of them offer serving suggestions; there are also ideas for leftovers (if there are any!). With its informative, readable text and tasty recipes, this is highly recommended. (Library Journal, February 15, 2008)
Bake until Bubbly: The Ultimate Casserole Cookbook
Amazon Price: $15.61 (as of 11/15/2009)
List Price: $22.95
Used Price: $7.45
Customer Review`Bake Until Bubbly' by distinguished culinary writer and teacher, Clifford A. Wright is billed as `The Ultimate Casserole Cookbook', which is a figurative sticking out of the chin, daring one to poke holes in the author's pretensions for claiming to write an `ultimate' treatment of any subject. My skepticism is muted a bit when I see a very complementary blurb on the back cover from James Villas, the author of another recent casserole treatise, `Crazy for Casseroles'.
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3 Quart Covered Casserole, Slow Cooker
Make Sweet Potato Casserole in this casserole dish!
With its lively palette and durable construction, the Color line from Lodge is great for everything from main dishes to desserts. Handcast from molten iron in individual sand molds, the line features a sturdy construction that conducts evenly and retains heat well. A double layer of chip-resistant, non-reactive porcelain enamel coats both rims and interiors, while glossy, colorful enameling covers the exteriors. Handsome as well as functional, the enamel simplifies use by eliminating the need for seasoning the cast iron while creating an ideal browning surface.
Lodge Color Enamel 3 Quart Covered Casserole, Emerald
Amazon Price: $54.97 (as of 11/15/2009)
List Price: $77.50
Product Features
* 3-quart covered casserole made of enameled cast iron
* Ideal for baking, marinating, refrigerating, and freezing
* Chip-resistant porcelain enamel surface eliminates the need to season
* Hand wash; oven-safe to 400 degrees F; wood or silicone utensils recommended
* Measures 11-3/4 by 2-1/8 by 11-3/4 inches; limited lifetime warranty
Avg. Customer Rating: 
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- Ramkitten Ramkitten Oct 14, 2009 @ 12:23 am
- I'm looking around for recipes for Thanksgiving side dishes, because we have to bring something to dinner this year. We've been invited as guests for several years to the same place and were always told--ordered--not to bring anything. But now the hostess is getting older and can't cook as much, so we're all bringing something. This sounds like a yummy possibility. I'm putting together a lens of candidates, featuring the recipe lenses on it, so I'm adding this one.
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- papawu papawu Jan 15, 2009 @ 3:41 pm
- Now this is something I seriously dig! I love me some sweet potato anything, so this recipe is right up my alley. I have been known to spend quite a bit of time in The South in the past, so I have had the great pleasure of trying some truly delectable recipes and this one seems to be in the same class.
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- BarryKrost BarryKrost Jan 15, 2009 @ 11:53 am
- It all looks yummy. I love sweet potato anything. *****
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- beeobrien beeobrien Sep 28, 2008 @ 10:27 am
- Ah, I have a sweet potato casserole story for you. When my son Colin was 3 years old, I went into labor on Thanksgiving morning with my daughter, Molly. I went ahead and made a lovely Thanksgiving dinner just for the three of us (me, hubby and son) that included a yummy sweet potato casserole much like this one. Colin LOVED it and ate heartily. It got to be about midnight and about time to head for the hospital, and Colin was crying that he felt bad, that his tummy hurt. My husband was trying to console Colin while we tried to decide whether to take him to the neighbors as planned or to bring someone to the house to babysit in case he was sick. We called a dear friend (had to be to come to the house with no warning at midnight on Thanksgiving) to come over and stay with him. Later at the hospital, I mentioned it to a nurse, who asked "Did you have sweet potatoes today?" Hmmm. Apparently sweet potatoes can give people horrible gas if overeaten, and poor Colin had fallen victim.
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- JaguarJulie JaguarJulie Sep 27, 2008 @ 5:09 pm
- Just had to pop back in again to visit your wonderful recipe page -- Thanksgiving will soon be here and I'll be trying this! Yummmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm
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- stargazer00 stargazer00 Sep 27, 2008 @ 2:55 pm
- This is a little different twist with the orange. Also I've never mashed them. I think my family might like this for Thanksgiving.
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- Jewelsofawe Jewelsofawe Sep 27, 2008 @ 1:26 pm
- My husband might like this. Maybe I will try it and see.
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- triathlontraining triathlontraining Aug 8, 2008 @ 2:44 pm
- Wow! That sounds so tasty! :)
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- JaguarJulie JaguarJulie Aug 8, 2008 @ 2:26 pm
- Thomas -- this sounds just yummy! I wonder if I substituted yellow squash, could I get a good casserole -- or do you need to revise that recipe? 5*****
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