Home » Food & Cooking » Recipes » Salad Recipes

From the lens Tabouli.

  • blackspanielgallery May 20, 2012 @ 1:19 pm | delete
    Salads are always great.
  • dannydeu Jan 26, 2012 @ 1:52 am | delete
    Thank you for your hard work in making this lens. This is the first time I've heard of Tabouli. It looks good.
  • Tolovaj Jan 13, 2012 @ 6:34 am | delete
    Never heard about tabouli before. It sounds yummy!
  • bloomingrose Nov 19, 2011 @ 10:09 pm | delete
    I love tabouli - I'm going to make some this week. Maybe for Thanksgiving.
  • webnh Nov 20, 2011 @ 10:20 am | delete
    Tabouli as a Thanksgiving dish sounds great. Hope you have a great Thanksgiving.
  • christopherwell Sep 23, 2011 @ 8:01 am | delete
    Sounds great - thanks!
  • Tipi Aug 31, 2011 @ 10:43 pm | delete
    I have never read a more inviting review of a food item....totally inviting, I hear the garlic and mint talking back and forth as they cruised around the bulgar wheat riding the river of olive oil. My sister loves Tabouli and says that she actually feels better immediately after eating it. She had a Lebanese friend that introduced her to it years ago but it wasn't love at first bite but it became a favorite.
  • webnh Nov 20, 2011 @ 10:25 am | delete
    Tipi, glad you found this lens inviting. Your comment makes me smile. so glad you stopped by.
  • GreenOasis Jul 29, 2011 @ 1:13 pm | delete
    Wau. Great lens about Tabouli. Thanks.
  • LongShot1972 Jul 26, 2011 @ 6:19 pm | delete
    Never heard of this dish before but I think I am going to have to try it. Looks great.
  • GrinningFool Jun 22, 2011 @ 6:07 am | delete
    Oh yeah, Yay for Tabouli. Sounds so good at the moment. Thanks for sharing the recipes.
  • Kimbesa Jun 11, 2011 @ 9:58 am | delete
    Tabouli wants to make me grow acres of parsley! So many nutritional and health benefits. Thanks!
  • AirT-23 Jun 10, 2011 @ 7:17 am | delete
    Great recipes, love Tabouli salads, thanks for sharing it!
  • kajohu Mar 27, 2011 @ 8:58 pm | delete
    Mmmm, some great-sounding tabouli recipes! I'd love to try the chicken and tabouli salad.
  • Rafick Mar 26, 2011 @ 4:06 am | delete
    I like tabouli. You have presented it in great style.
  • d-artist Mar 24, 2011 @ 3:59 pm | delete
    Oh Yummy! got to make some...
  • JenniferAkers Mar 5, 2011 @ 10:15 pm | delete
    I love tabouli and make it every so often. Great recipes here - thank you!
  • seegreen Mar 5, 2011 @ 4:59 pm | delete
    I LOVE tabouli. Absolutely love the stuff! Yum!
  • Mikayla Mar 5, 2011 @ 1:16 am | delete
    Love it and make it a lot! Sometimes I substitute couscous instead of bulgur.
  • KimGiancaterino Mar 5, 2011 @ 1:01 am | delete
    Oh, thank you! I recently bought all the ingredients to make tabouli, but wasn't crazy about the recipe I found on the box of couscous. This sounds much better with bulgur, and our mint is perking up after the recent rains. I'm going to make a batch this weekend.
  • RinchenChodron Feb 18, 2011 @ 9:18 am | delete
    Enjoyed your site. I'm off to make some quinoa tabouli for my lunch! Thanks
  • clouda9 Feb 11, 2011 @ 3:18 pm | delete
    Oh by now ya gotta know my mouth is watering! Have a link to here added on my Falafel Sandwich page...have you ever had one? Yum with lots of tabouli. My Angel Blessing today is SWAH :)
  • webnh Feb 15, 2011 @ 9:19 am | delete
    I love Falafel sandwiches :) thanks for stopping by...
  • Quirina Feb 5, 2011 @ 8:06 am | delete
    Divine! You make me want to run and buy the ingredients...

    ... and thank you for liking my lens!
  • ChrisDay Jan 9, 2011 @ 12:41 pm | delete
    Mmmm . . .
  • LeanneChesser Dec 28, 2010 @ 3:09 pm | delete
    Oh, I love tabouli! I love the taste and it's so refreshing.
  • aidenw Dec 18, 2010 @ 4:35 pm | delete
    I love tabouli. It's healthy and tastes great.
  • SereneSea Dec 14, 2010 @ 8:01 am | delete
    I never ate tabouli but now want to really taste it. Yummy and delicious.
  • hlkljgk Dec 8, 2010 @ 1:03 pm | delete
    i like tabouli but never made my own - time to change that
  • webnh Dec 8, 2010 @ 2:07 pm | delete
    Once you make your own you'll be hooked....
  • WordCustard Dec 5, 2010 @ 12:43 pm | delete
    You've made my mouth water now! Tabouli is delicious.
  • webnh Dec 5, 2010 @ 3:27 pm | delete
    I'm making it today ....:)
  • BuildABetterMouseTrip Nov 16, 2010 @ 12:13 am | delete
    Great lens - we love Tabouli, especially in the winter when it feels like you need something fresh and raw to eat.
  • Beas Nov 6, 2010 @ 11:05 am | delete
    Tabouli is completely new to me. I will try this soon. Thanks for sharing!
  • webnh Nov 6, 2010 @ 11:40 am | delete
    Glad you'll be trying it, go easy on the parsley as it can overwhelm everything else with its strong flavor. I never use it, but most recipes call for it.
  • SmBizGuru Oct 28, 2010 @ 10:40 am | delete
    Yummm - someone told me that Tabouli can be made with Quinoa instead of bulgar wheat. This would be an alternative for someone that has an intolerance to wheat.
  • Mickie_G Jun 6, 2010 @ 11:35 am | delete
    Where was this lens when I was making tabouli last week? Bookmarking, favoring and Blessing today.
  • webnh Jun 6, 2010 @ 3:37 pm | delete
    thanks for the angel blessing.. :) sorry you missed the lens when you were making tabouli...
  • sandyspider Jun 7, 2009 @ 12:28 pm | delete
    I have been here before. But I am glad to come back. This would be a great summer dish.
  • RolandTumble Jan 14, 2009 @ 3:14 pm | delete
    Yum! 5*, and lensrolled to my foodie lenses.
  • SudokuNut Nov 18, 2008 @ 11:17 pm | delete
    Tabouli is delicious. I'll to try some of these recipes.
  • mdvaldosta Nov 1, 2008 @ 3:30 pm | delete
    Never heard of tabouli before, but it looks fabulous. I forsee an exciting meal coming next week!
  • Dorbledog Oct 23, 2008 @ 1:23 pm | delete
    Some good recipes here. I just started using bulgur a couple of years ago, and I need some good recipes. 5*
  • Rajays Oct 21, 2008 @ 12:05 am | delete
    The chicken and Tabouli salad looks yummy. Going to give some of the recipes listed here a try. Thanks for sharing. 5*
  • Jewelsofawe Oct 20, 2008 @ 2:40 am | delete
    Nicely done lens. I had never heard of tabouli. Very interesting.
  • sandyspider Oct 18, 2008 @ 10:21 am | delete
    Thanks for your comment and the Squid blessing on my lens. I was in the process of fixing tags, titles, etc. I hadn't been able to get the traffic even though I entered it into the SquidActivists October Challenge for Animals Contest. I never tried Tabouli. Great lens and the recipe looks good too!
  • beuwolf-agathe Oct 17, 2008 @ 12:52 am | delete
    great recipes but ,tell me please, can we change the olive oil with other oil?
  • Music-Resource Oct 15, 2008 @ 9:41 am | delete
    Hi Joseph: Wow, that's a lot of great Tabouli recipes. Greens, tomatoes, and garlic were just made for each other. They make a perfect starting point for a wide variety of dishes. I like to add as many dimensions to dishes as I can think of. Basil and black pepper also go nicely with tomatoes. Great lens. ~Music Resource~
  • juliasofia44 Sep 22, 2008 @ 1:13 am | delete
    Great and different recipe lens. I never heard recipe lens. Thanks for giving great idea.
  • Sep 4, 2008 @ 8:09 pm | delete
    O,o,o! I love Tabouli!
    I had not idea there were so many ways to make it. This lens got saved in my Fav's folder!
  • BradChamp Aug 30, 2008 @ 9:51 am | delete
    5 Stars for your lens : Fat loss 4 Idiots
  • aidenw Aug 26, 2008 @ 1:14 am | delete
    Tabouli, oh yes! I love it! It's one of things that are healthy and taste good. Great lens, 5 stars.
  • youhavegottobekidding Aug 2, 2008 @ 9:37 am | delete
    Thank you very much for sharing your recipe. I can't wait for trying it this week end. and thanks again for all those tips and helpful links.

    5 stars for you Great Lens.
  • alicesy Aug 1, 2008 @ 3:40 am | delete
    Excellent Lens. I like the quality insight you have provided here about Tabouli. Keep up the good work.

    Please check out my Police Jobs Blog.
  • grassosalvato86 Jul 21, 2008 @ 3:34 am | delete
    What a lovely lens!!! I just love food and your Tabouli recipe sounds so yummy!! keep up the great work! 5 stars
  • sudever Jun 19, 2008 @ 12:37 pm | delete
    Welcome to the 'Global Group - Everything from Anywhere' Group
    ( http://www.squidoo.com/groups/global )
    5 stars for your mouth watering lens!
  • Starving_Artist Jun 19, 2008 @ 1:21 am | delete
    really nice lens, Tabouli is a great healthy dish that keeps and stores very well. I try to make it every month. Thanks for the recipe and cool links.*****
  • Gandree Jun 18, 2008 @ 10:40 am | delete
    Tabouli has become one of my summertime side-dish standbys. Both tasty and healthy. What's not to like?
  • beeobrien Apr 27, 2008 @ 12:56 pm | delete
    I've added this lens to my "Great recipe lenses" module at Incredibly Good Recipes.
  • Clairwil Apr 26, 2008 @ 10:36 am | delete
    Fabulous recipes! This lens is making me hungry. Really nice job. *****
  • beeobrien Apr 6, 2008 @ 1:16 pm | delete
    Great site. I love tabouli, the more garlic the better.
  • SpicySun Mar 4, 2008 @ 3:25 pm | delete
    Great lens! Thank you for all your hard work. Now, take a break and get something to eat at Spicy Sun's Dips and Rubs! Hope to see you there! ~SPICY~
  • LeslieBrenner Feb 23, 2008 @ 11:47 pm | delete
    Yum! Tabouli and avocado sounds great.
  • Feb 15, 2008 @ 11:52 pm | delete
    "Great Tabouli starts with Olive Oil..." Doesn't all good food start with olive oil? I think so. Check out my Easy Mediterranean Diet Recipes lens for more great cooking with olive oil.
  • thomasz Feb 13, 2008 @ 9:29 pm | delete
    Wow really great lens. Come visit my lenses.
  • Piksychick Feb 7, 2008 @ 4:05 pm | delete
    Tabouli always tastes so refreshing! Love it.
  • Donna_Fallon Feb 7, 2008 @ 2:20 pm | delete
    Hiya
    5 stars!,Great Lens!Check out my lens on belly fat.
    Post Feedback :)
    Donna
  • Caravansarai Jan 14, 2008 @ 5:52 pm | delete
    Mmmm...mmmm....GOOD! Now all you need is a lens on hummous. ;)
  • Aika Jan 9, 2008 @ 10:22 am | delete
    oh lala! that's very delicious and healthy.. 5 stars
  • flowski Jan 7, 2008 @ 12:25 am | delete
    Delicious Tabouli Recipe, thanks!
  • EvieJewelry Jan 4, 2008 @ 10:45 am | delete
    Sounds goof, I'll have to try it
  • BarryKrost Jan 3, 2008 @ 4:58 pm | delete
    Yum. Tabouli. Good.
  • tplus Dec 29, 2007 @ 9:57 am | delete
    Congratulations! You are #9 at Who Has the Most Lenses?! I've picked this lens to be featured alongside your name. Come check out your competition!
  • bdkz Dec 22, 2007 @ 6:17 pm | delete
    5 Stars! One of my favorite foods!
  • tdove Nov 17, 2007 @ 7:44 pm | delete
    I love cooking with olive oil and the Tabouli sounds really good. Can't wait to try it.
  • rms Jun 19, 2007 @ 3:19 pm | delete
    Great lens. I'm lensrolling it to my totally terrific tomato recipes page!
  • Crystal_Booth Jun 9, 2007 @ 1:39 pm | delete
    I'm not a fan of tabouli, but this is a great lens. Welcome to the Squidoo Ratings Swap ~ Crystal

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