'fermentation' yielded 16 matches.
Showing matches 1 to 16:
- Understanding Wine: A Beginners Guide Grape growing and winemaking spread throughout Europe in the Greek and Roman times. Wine became such a valued trade item that the Romans, in 97BC, ordered the known world to pull out all vines in an attempt to protect their wine industry. Wine began...
- Edible Science Experiments I love food, and I love science. Isn't it SO cool when you find a way to combine two of your passions!? Using everyday items in your kitchen, you can learn a lot about basic science and about the inner workings of the food you eat. This isn't a list...
- How to Make a Sourdough Starter! I don’t love commercial sourdough bread. Sometimes its too sour, sometimes it just tastes like regular bread. But I am really into fermentation lately, and I love experimenting. I knew it was possible to make my own starter, but I didn't kn...
- How To Make Vinegar from Honey The information here is from a 1905 book called "The Production of Vinegar from Honey." There was a time when people were accustomed to the task of making vinegar for the household, but today it is a lost art. Vinegar was kept on hand as a food item...
- The Art of Alchemy Alchemy is the study of transformation, and this discipline overlaps the worlds of art, science, philosophy, medicine and spirituality. Practitioners of the alchemical arts were located in ancient India, Arabia, China, Egypt, with later adepts...
- How To Brew Beer How to Brew Beer I wasn't terribly interested in how to brew beer, but then a friend invited me to a weekend-long event run entirely by a group of beer brewing enthusiasts. I quickly got a 'taste' of their passion for brewing beer. I don't really ev...
- Kombucha Here's one kombucha "mushroom" growing at my house. I began learning about kombucha, how to grow it, and its touted healing potential, after I became sick from using antibiotics that were prescribed to me to treat my chronic bladder infections. I fou...
- Tea - Black or Green I'm English so I drink tea all the time. I think it's natural that everybody loves it. It's hard to believe that it's a comparatively recent introduction and for centuries it was largely unknown outside China and Japan. The history of tea is long an...
- How To Make Your Own Grape Wine Making wine from grapes is not difficult, but getting it in to the bottle can be fraught with difficulty. What I mean is, between picking and pressing your grapes right through to bottling your wine, there are a number of critical processes. Get any...
- How To Make Wine - Your Helpful Guide Are you interested in learning how to make wine in your own home? Does the thought of creating your own tasty flavors of wine all by yourself excite you? How does 25 cents per bottle of high quality wine sound to ya? Well then you should probably do...
- Fermentation of Alcohol The basics of alcohol fermentation.
- Home Brewing Tips First off, you have to know what beer really consists of. So here we go... Beer is a fermented combination of water, barley, yeast and hops. The various beers on offer in the licensed establishments across the world are mainly determined by the yeas...
- How Is Wine Made? By Sharon Stajda What is wine, and how is it made? What is wine, It depends on who you are asking. "Louis Pasteur", the well known scientist, described wine as "the most healthful, and most hygienic of all beverages." Gourmet, "Benjamin Franklin" sa...
- How to Make Beer Beer is one of the oldest beverages known to man. Now days lots of places are just making yuppie beer like the new bud flavor. Pretty soon it will be like coffee and have 101 flavors and not just plain beer at the bar. With the no smoking ban every o...
- Cheese Facts coming soon, from a past-president of the American Cheese Society, a complete reference to cheese, how to store it, what it is, where to find it, how it is made, and how to cook and eat with it, with in depth information to be completed progressively...
- for Real Cider and Perry ukcider for real cider and perry
