'food allergies' yielded 54 matches.

Showing matches 1 to 20:

1. Cross Reactivity and Food Allergies Dealing with food allergies can be a bit complicated. You have to deal with ingredient checking, special recipes, and other strategies to avoid a reaction. Cross-reactivity is something that makes this more complicated, but if you learn and understan...
2. Food Allergy Facts I co-authored the book Food Allergies For Dummies with Dr. Robert Wood of Johns Hopkins Children's Center. We created a Web site to promote the book at DrRobertWood.com, but I wanted to do a little more to draw attention to our book, increase awarene...
3. Quinoa - The Wonder Grain Quinoa (pronounced KEEN-wah) is a native of Peru where it grows both wild and under cultivation for centuries begining with the Incas. It is technically a pseudo-cereal since it is not a member of the grass family, but rather produces seeds (usually...
4. AB Blood Type I am an AB blood type with a negative Rh factor. Did you know that less than 1% of the world population has this blood type? 1 out of 167 people. Think about that for a moment. Do you know your own blood type? Why is it important to know? What are t...
5. Eggless Milkless Butterless Cake Depression cake, also known as war cake, came about during the Great Depression. At that time, things like milk, butter, and eggs were expensive or hard to come by. They were also being conserved for use by the soldiers. People came up with this spic...
6. All-Purpose, Handy-Dandy, Calorie-Free, Bake Sale No calories if you just look? We all love a good bake sale, so grab your glass of milk, sit back, and indulge in some virtual goodies (allergy-free too!). This page supports Longhopes Donkey Shelter and The Wild Animal Sanctuary - pretending to have...
7. Food Allergy Alert Clothing Protect your food-allergic toddler, preschooler, or elementary school-age child from well-meaning strangers with clothing that tells the world about his or her special needs.
8. Dairy-, Egg-, and Nut-Free Cooking Food allergies and food intolerances are a growing problem. If you need to learn how to cook without some very common ingredients (such as milk and eggs), what do you do? This lense will help answer your questions and point you towards the resources...
9. Chocolate Chip Cookies for Everyone You are going to a party. You have food allergies. So do many of the other people attending. The catch? All of these food intolerances are different. What can you bring? Hopefully something that doesn't taste like a cross between sand and cardboard....
10. Overcoming Allergies and Respiratory Troubles Naturally As a child I experienced all of these problems with my respiratory system. I was born premature and have weak lungs so if I get sick it is usually sinus infection or Hay Fever. At first my parents made me give my precious cat away due to allergies to...
11. Easy, Delicious Wheat Free/Gluten Free Pizza Been craving a slice of pizza? Real pizza, I mean, not a pizza wannabe that tastes gluten-free. Did you know you can easily make a crust with a wonderful balance of chewiness, crispiness and homemade flavor that will satisfy your taste buds and even...
12. The Food Doc, Healthy Gut, Healthy Life The Food Doc, Dr. Scot Lewey, empowers you with knowledge to attain and maintain optimum wellness through an expert doctor source of user-friendly online tools and multimedia information on food and the digestive system.
13. Feeding a Child with an Egg Allergy My lens focuses on kid-friendly foods and recipes. Feeding children is hard enough sometimes, but when a child has a special dietary need, it can be an overwhelming task. Foods need to be easy to find or make, inexpensive, and (most importantly) tast...
14. Chocolate Covered Fruit Who doesn't like chocolate? Especially when it is filled with real fruit, like strawberries, cherries, apricots or pears. Chocolate covered fruit is a sumptuous dessert and a temptation only few can resist. With the sugar free version, even Diabetics...
15. Taste the Difference: 182 Sensational Solutions to the Wheat & Gluten-Free Diet Problem Gluten-Free & wheat-free cooking need not be boring and tasteless! With a little creativity and some help from a good resource; be it a great cookbook, a class or a support group, within a short period of time, you should be able to duplicate your fa...
16. Gluten-Free & Making the Most of It Before I was diagnosed as gluten intolerant, I knew that something was definitely up, and had been for a very long time. And, like a lot of other people, I went to my doctor expecting a diagnosis and a pill, and then I would magically feel better! Y...
17. Warning Signs of Food Allergies As you may have known already, food allergy is an unusual reaction to food that is elicited by an exposure to certain food types which then creates a response from the immune system. The reaction that the immune system eventually generates will then...
18. Peanut Free Lunch Recipes This lens aims to inform and provide healthy peanut free lunch recipes for school aged children. Stay tuned as this lens will be updated with new nut-free recipes on a regular basis. IF YOU FOUND THIS LENS HELPFUL PLEASE TAKE A MOMENT TO RATE IT! T...
19. Enjoy Life Gluten-Free & Allergy-Friendly Foods What makes a tummy tickled? Welcome to Enjoy Life, where our whole purpose is making smile-good foods that keep people's insides happy too. Gluten-free and made without any of the eight most common allergens, our cookies, snacks, granola and bagels a...
20. Allergy Relief If you are someone who suffers from an illness caused by allergy, then maybe this lens can offer you some tips and ideas on allergy relief.