Greetings from Octavio
I like to travel...in fact I like to travel as often as I can. Boredom and lethargy tends to kick in if I spend any longer than a few months in the same place.
With this in mind, I've decided to collect together as much useful information on all things travel related.
I'll be focusing on sticking to a budget, with the intention of making a little go a very long way.
Thai Recipe of the Week
It's that time of the week again(!) Get your woks at the ready, this one is going to be a corker!
Eating is great, isn't it? I don't know about you, but it's one of those things that I do everyday. I just can't help myself!Food in Thailand is particularly good. I couldn't get enough of it when I was there, and the thought of leaving it behind when I left brought a tear to my eye.
So, I decided to learn how to make a few dishes.
This tasty little number is called Pad Kapow Moo, and it's available pretty much everywhere in Thailand.
But before we get started, here's a brief Thai language lesson: Pad="stir-fry"; Kapow="holy basil"; Moo="Pork".
Right, let's get started.
Ingredients
- 10 Green or Red Chilli ( more or less depending on how hot (ped) you want it
- Plenty of Garlic
- Minced pork or you can use beef/prawn/chicken etc., if you prefer
- Soy Sauce
- Oyster Sauce
- Brown Sugar (just a pinch)
- Thai Basil
- Water
Method
- Crush with side of knife and roughly chop the Chilli's and the
Garlic - Slice baby sweetcorn down the centre and then half them
- Add the chilli and the garlic to the hot oil (sunflower) in wok. Make sure the oil is not too hot or the garlic and chilli will burn
- Add the baby sweetcorn
- Add the minced pork and stir
- Add a splash of water
- Add two spoons of soy sauce and 1 or 2 of oyster, depending on how salty you want it
- Teaspoon of brown sugar
- Finally add the thai basil - stir and then take off the heat
- Serve with rice and some fish sauce with chilli
And there you have it.
Image courtesy of chock_dee
Packing Tips
There may come a time when your mum isn't around to pack your clothes for you. Here's some useful advice that you may need if ever that happens.
According to a reality TV show psychologist, it's apparently possible to tell a lot about a person just by analysing the way they pack their suitcase. For example, those who pack every item they own into one suitcase is known as a "Kitchen-Sink Packer". People who fall into this category are likely to be over-anxious, cautious, possibly even a tad needy! The opposite to this, "The Minimalist", is considered to be a more laid back, self assured type of person.So, if you wish to avoid your luggage revealing your deepest, darkest, most personal psychological problems to all and sundry, then here are a few simple packing tips to remember...
Roll Your Clothes
This method of packing is not only a great way of making the most of the space available, but it also
cuts down on the creases. It's a double whammy of packing brilliance! This method is also useful if you are travelling with a rucksack, where you have items of clothing stacked vertically. Remember to stack in order of weight, with your heaviest items at the bottom. This avoids your clothes getting too crushed. Obviously, this isn't the best method for packing items such as blazers or posh frocks. These items should be kept flat or better still, hung up.Keep Breakables Safe
If you plan on carrying delicate items in your luggage then be sure to pack them in the middle of your suitcase. Build a 'cocoon' of clothing around the item(s) to help give extra protection. If they are valuable then try to fit them in your hand luggage and take them on-board the plane with you.
Keep the weight down
If you overload your suitcase then you not only risk suffering a hernia but you could also incur extra weight penalty charges when you check your luggage in at the flights desk. So try your best to keep the weight down by omitting items that you don't need.
Handy Travel Links
- Flights
- Useful site to find some deals on flights
- Couch Surfing
- Another useful site!
- Thailand Info
- yet another handy site! im good to you all aren't I!
Africa!
The Endless Land!
Canada!
Octavio in Toronto!
Family Holiday in Albania!
Fancy Something Different?
Years of strictly enforced isolation have given this country a few curious nervous tics; not least an enthusiasm for Norman Wisdom. Tony Wheeler of lonely planet fame (yes he really did visit, definitely his favourite bad land) liked it here - lots of lovely old towns, distict balkan character, adriatic beaches. What's keeping you? Interestingly the Albanian flag resembles the banner of my planet Tweden. Here it is: Books that travel well...
A Cook's Tour
I've always found that food and travel make a perfect couple, and personally I like to experience the more extreme sides to cuisine whilst away from home.
Anthony Bourdain is in search of the perfect dish,and you won't believe the lengths this guy is prepared to go to find it!
I found this book to be more useful than the majority of current travel guides available, especially the chapter on Cambodia...
Amazon Price: $17.13 (as of 08/21/2008)
The Rough Guide to Bangkok 3 (Rough Guide Travel Guides)
I'm not one for travel guides, I often find them to be of limited use. In fact, I normally end up selling them on before I actually leave the country I'm in. But this one proved to be refreshingly different. A really good introduction to good ol' BKK!
Amazon Price: $13.76 (as of 08/21/2008)
The Sorrow of War
Amazon Price: $11.20 (as of 08/21/2008)
Culture Shock: Thailand (Culture Shock! A Survival Guide to Customs & Etiquette)
Amazon Price: (as of 08/21/2008)
