Tupperware Products

The Tupperware Jello Mold is great for making gelatin desserts, ice rings for punch and more! You can buy the Tupperware Jello Mold Online from the Tupperware website.

Jello Mold Recipes:

YOGURT JELLO MOLD

Fresh fruit slices to line Jello mold
3 oz. pkg. Jello (matching fruit flavor)
8 oz. plain or flavored yogurt
3 1/2 c. whipped cream (or Cool Whip)

In large bowl, prepare Jello according to directions for molding. Allow Jello to thicken in refrigerator but not set. Add yogurt and whipped cream and blend with wire whisk. Pour over fruit in Jello mold and chill until fully set; about 2 hours.

STRAWBERRY JELLO MOLD

2 (3 oz.) pkgs. Jello strawberry gelatin
2 c. boiling water
3/4 c. cold water
3/4 c. sliced strawberries (more if desired)
1 env. Dream Whip whipped topping mix

1. Dissolve 1 package gelatin in 1 cup boiling water; stir in cold water. Chill until slightly thickened. Stir in strawberries; pour into 1 quart mold (large Tupperware mold, coating sides of mold with vegetable oil for easy removal). Chill until set but not firm.

2. Dissolve remaining gelatin in 1 cup boiling water. Chill until slightly thickened.

3. Meanwhile, prepare whipped topping mix as directed on package; set 1/4 cup aside for garnish, if desired. Fold remaining whipped topping into thickened gelatin (above #2). Spoon over fruited gelatin. Chill until firm.

4. Unmold and set on plate, garnish with reserved topping and extra berries. Makes 8 to 10 servings.

CRANBERRY JELLO MOLD

1 lg. box blackberry Jello
2 c. boiling water
1 (16 oz.) can cranberry sauce
1 (16 oz.) can crushed pineapple and juice
1 or 2 slivered apples, peeled
1/2 c. chopped walnuts

Melt cranberry sauce in pan on stove. Combine all ingredients in large bowl. Be sure to add juice from pineapple. Pour into a Tupperware Jello Mold and chill until set. Top with sour cream or Cool Whip.