Waring Belgian Waffle Maker

The Waring Belgian Waffle Maker model WMK300A gives you the freedom to make Belgian waffles that rival, or may actually be better, the large, thick, waffles you like to order when you go out for breakfast or brunch. And you can make them over and over and over again. Think of it. And the machine is so easy to use and, a key point here, very easy to clean. Some would argue that a waffle maker, Waring or other brand, is one of those kitchen gadgets that are only used once in a so-called blue moon, right up there with food processors, crock pots, juicers, and stir fry pans. But you know what? I beg to differ when it comes to this Waring waffle maker. We use ours almost every week. These days, with the economy in a slump, individuals, couples, and families are not going out as often. People are staying home more and more and nesting. Once you make the low investment to buy one of these Waring waffle makers, you will want to make Belgian waffles more times than not. The ingredients are cheap, the recipes are easy. So in this day and age, it actually makes economic sense to get one of these and actually use it a lot. In fact, I bet just having it in the kitchen will almost be forced with desire to use it, and you will use it often as you realize that you can get restaurant style Belgian waffles without the cost of getting in your car, traveling to a restaurant, ordering, paying for your meal and the tip, and then driving back home. Do what we do; stick around at home and whip up a batch of waffles every week and savor each one with its amazing crispy golden brown outside and light fluffy inside steaming hot with goodness. Of course, these tasty treats are also very good when cold. However you go, when you make these up for breakfast, you will no doubt put a smile on everyone's face and thus sweeten everyone's day.

Belgian waffles, a Sunday favorite with a lot folks around the world, are delicious hot or cold, and in my book, they are the best waffles you can get anywhere. Lucky for us, we can make up a luscious batch any time with the Waring Belgian waffle maker. These waffles are so easy to make, taste great, and freeze up well so you actually can make a bunch of them in one go pop what you don't use in the freezer for another day (or later that same day, why not?). They are made a special kitchen device like the Waring waffle maker that has large deep grids (larger when compared to regular small waffles). You can top them with fresh strawberries topped with sweetened whipped cream, or go the more traditional arrangement where you load them with butter that melts in followed by streams of maple syrup. Of course, you can serve them any way you please, whatever your imagination comes up with, and make your own concoctions you'd never be able to get at a restaurant. For example, want your waffle with mangoes or oranges or kiwis? How about with teleme cheese? Try to get that when dining out. Eat in at home and you can make whatever you want. How about teaming them with a nice smoked salmon Benedict? Another idea, among a ton of serving suggestions out there, is to have Belgian waffles along classic steak fries and fried chicken.

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A quality machine like the Waring Belgian waffle maker will make superior waffles. Such an appliance is also easy to use, and easy to clean. There are some makers that can produce waffles of different shapes, like round, square, rectangle, even heart shaped and shapes that look like the kids' favorite cartoon characters. But this machine has a mechanism in which once the batter is in and the lid closed, you rotate the non-stick plates 180 degrees so that the batter is evenly coated on both the upper and lower waffle plates and insures even heating and cooking of the batter to produce perfect gourmet-quality waffles. And since different people like their waffles cooked to different extents, the Waring waffle maker has a rotary knob that controls the level of browning or doneness so you can make light or dark waffles to suit everybody's tastes. There's a handy drip tray to make cleanup a snap, an easy to use toggle switch for powering the waffle maker on and off, super large easy to see and read power and ready LED light indicators along with beep tones that audibly alert you that baking is finished and mouth watering waffle can now be devoured. What about storage space? Well, this unit comes with a folding handle to make it as compact as possible so it takes up as little room as possible when not in use. The main housing sports an attractive brushed stainless steel finish. That is, only the main waffle iron part of the Waring is stainless, while the base is simply gray plastic. Not bad though. Waring has been making commercial-grade and residential/consumer cooking products for kitchens around the world for well over 60 years, so they know how to manufacture a quality cooking product. This is premium quality and my experience after owning one for about six months now is that this machine does what it does to make awesome Belgian waffles and it does it well.

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What could be simpler than making a delightful treat like Belgian waffles, light or dark, using the Waring Belgian waffle maker? I mean, spray on or brush on just a tiny bit of cooking oil on the non-stick griddle surfaces. Oh, if you are using a cooking spray be sure to use the type that's rated for grilling and cooking on high heat. Forget about Pam spray as it leaves a gunky, hideous sticky residue that is most undesirable as it's not meant to be used in such high heat high temperature cooking applications and environments. Go with a nice flavorless oil. Okay, so you've prepared the cooking surfaces. The next thing is to just plug the waffle maker in and turn it on for pre-heating. Then pour in your batter, close the lid, rotate the rotating plates assembly and wait for the beep sound telling you your waffle is done. How easy is that? Your great tastes will come from different homemade waffle batter recipes so you will want to try a bunch of different ones. And cleanup is as easy as the production of the waffles. The waffles just slip out of the plates, and after they cool, you can wipe them with paper towels and then hand wash in warm sudsy water. Breakfast or brunch and cleanup is done!