WMF Perfect Plus Pressure Cooker

Pressure cookers have come a long way since our mothers' day. Gone are the days of noisy, whistling, read-to-go-into-orbit pressure cookers! Today's pressure cookers can provide a healthy, easy meal in less than 30 minutes, saving time and energy...and they don't sound like they are going to explode in the process.

What makes the WMF Perfect Plus Pressure Cooker so nice is that you can make a complete meal...juicy, perfectly-cooked roast and vegetables, or a savory soup, or more...in up to 70 percent less time than you are used to, which means that you are preserving those healthy and important nutrients, and saving time and energy (and money) in the process. Built to last for years, with a sturdy, functional construction of stainless steel to maximize the most efficient use of heat, the Perfect Plus is designed for easy and safe handling. A great feature is an easy-to-use lock and quick release system and an easy-to-read pressure indicator, and the removable handles allow for easy clean-up, which may be the best part of all!

The WMF Perfect Plus comes in several sizes, so you can choose the one that is right for you. Find out more about the:

WMF Perfect Plus 8-1/2-Quart Pressure Cooker

WMF Perfect Plus 6-1/2-Quart Pressure Cooker

WMF Perfect Plus 4-1/2-Quart Pressure Cooker

WMF Perfect Plus 3-Quart Pressure Cooker

WMF Perfect Plus 2.5 Quart Pressure Cooker

Before you buy, it is a good idea to see what others think about WMF Perfect Plus Pressure Cooker

I've never used a pressure cooker before. I had scary memories of a clanking, hissing monster in a German cook's kitchen. But the monster brought forth the best soup I'd ever tried, in very short order.

So I bit the bullet this year and after careful consideration of the alternatives, bought the WMF cooker. I've used their stainless and know them to be good.

This is one of the best kitchen aids I've ever purchased. It's easy to use, easy to clean, and it is preternaturally quiet. I watched fascinated as a small hiss from the front of the pot was abruptly cut off as a tiny ball bearing blocked the valve. Then a very large and easy to read indicator rose out of the handle to indicate pressure. Most of the barley soup was cooked with the flame actually off, since the well made and insulated pot didn't need a constant flame to maintain pressure. So I made a terrific soup in 20 minutes and didn't use a lot of energy to do so.

After the soup was finished I immediately gave away a very large steamer with an insert that weighed three pounds more; the WMF is such a high quality pot that it's possible to use it in the other capacities such as boiling and steaming foodstuffs. I think that I will get the alternative lid so that it's easier to do this.

We have 6 WMF pressure cookers in all sizes and can put the meal on the table in less than 30 minutes from absolute scratch. 50% of the job is the tools! And this is a mighty fine cooking tool! Easy to use, easy to clean, ergonomic, safe, fantastic quality. Great "al-dente" of veggies, great for stews, soups, combination cooking at different levels in the pan.

Beautiful engineering, beautiful appearance, perfect ease of use; what more can you ask for? I've never used a pressure cooker before, but after reading the manual, I had no trouble at all. After just one use, my fear of "the thing exploding," completely disappeared. The quick pressure release was very easy and functional, and clean up was a snap due to the removable handle. I've only used it a few times, so I can't comment on its durability, but it looks like it will last a very very long time. I got it at a great price, and so far I am very happy with the purchase. Thank you, Amazon.com.

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